Please note: The information below refers to our prepared foods menu,
ready for pick-up the week of April 14, beginning after 2 pm on Monday.
For our Cafe Menu, please see the "Cafe" link.
We are not taking on-line orders for coupon holders. Please visit our cafe, or call in your order at 734-585-5562.
April 14, 2014
Hello JK Friends,
At JK, we love coconut milk! Many of our dishes this week contain this delicious ingredient. The unique fatty acids in coconut milk have been shown to improve the immune system, fight heart disease, fortify skin and hair, and increase metabolism, plus it's satiating and adds a great flavor!
To pre-order meals, see the "Order Meals for Pick Up" link.
We are not taking on-line orders for Living Social coupons, but you may call us at 734-585-5562 to order, or just stop in. Selections are best toward the beginning of the week.
Here's our prepared foods menu:
American Red Bean
Red kidney beans simmered w/tomatoes, onions, garlic, cumin, paprika, oregano & a pinch of cayenne pepper. (vegan, no gluten)
$6 pint/$12 quart
Curried Tomato W/Coconut Milk
Tomatoes pureed w/celery, carrots, onions, curry spice & coconut milk. (vegan, no gluten)
$6 pint/$12 quart
Smoked Mushroom Salad
W/mixed greens, spinach, house smoked mushrooms, roasted cherry tomatoes, cucumbers, carrots, white cheddar & dark balsamic vinaigrette.
$11 vegan/$12 vegetarian w/white cheddar/$13 w/white cheddar & chicken
By the Pint or Quart: Wild & Brown Rice Salad
Brown & wild rice, dried cranberries, celery, carrots & toasted pecans, tossed in a lightly curried vinaigrette. (vegan, no gluten)
$6 pint; $12 quart
Curried Vegetable Stew
Butternut squash, red bell peppers, mushrooms, onions & cashews simmered w/red curry, coconut milk & basil, served over brown rice. (vegan, no gluten)
Curried Chicken Vegetable Stew
Chicken breasts simmered w/red curry paste, coconut milk, butternut squash, red bell peppers, mushrooms, onions, cashews, basil & fish sauce, served over brown rice. (no gluten) Allergens: fish
Baked Citrus Cod W/Coconut Risotto
A 5 - 6 oz. cod filet, rubbed w/citrus & served w/coconut risotto w/spinach & red bell peppers.
$14 (no gluten) Allergens: fish
A generous piece of lean turkey meatloaf, served w/mashed red skin potatoes & steamed green beans. (no gluten)
Half of a Mushroom & Spinach Quiche
Mushrooms, spinach, aged white cheddar & toasted walnuts baked w/local eggs & Calder's milk in a spelt flour crust. Serves 3 - 4. Allergens: milk, eggs (vegetarian) $10 half/$20 whole
Strawberry "Cream" Pie for Two
Strawberry coconut milk puree baked in a date & nut crust. (vegan, no gluten) Allergens: tree nuts
whole grains-fresh vegetables-legumes-soups
vegan & vegetarian options - gluten-free options - salads - fresh fruit
homemade granola - whole grain baked goods - natural sweeteners - lean meats